Usoro maka ime biyaNgwakọtaanọ oge mmiri tii: Oke tii na mmiri bụ 1:30, ma mgbe a kpochapụrụ tii ahụ, oke ice na tii bụ 1:30 (Tea: Ice=1:10)
Wụsa akwụkwọ tii 20g, tinye 600ml nke mmiri ọkụ (na 75 ℃), wee simmer maka nkeji 8. Cheta ka ị kpalite ma kpochaa akwụkwọ tii ahụ ka ọ gafere ọkara nke usoro nkwado ahụ, wee tinye 200g nke ice cubes na ofe tii. Mee ka ọ dị ntakịrị ma wepụ ya. Tụọ aro iji n'ime awa anọ
Were dị kahaker, 50 g nkeNgwakọtapomelo ihendori, 15 ml nkeogologo mmanụ aṅụ, 200g-250g nke ice, tinye ya dị kahaker, tinye 100ml nkejasmine, na mmiri dị ọcha ruo akara. Bulie shaker, fesa ya nke ọma, wepụ iko mmepụta, ma wunye ya n'ime iko (ịnwere ike ịgbakwunye mkpụrụ grepu na mkpụrụ osisi lemon)
Emebere mbụ:NgwakọtaJasmineUsoro ịsa tii na-esi ísì ụtọ: Oke tii na mmiri bụ 1:30, ma mgbe ị kpochapụrụ tii, tinye ice na tii na nha 1:10 (tii: ice=1:10). Wunye 20g tii, tinye 600ml nke mmiri ọkụ (mmiri okpomọkụ 75 ℃), wee simmer maka nkeji 8. Tinye ntakịrị ihe n'oge usoro nkwado ahụ, kpochaa akwụkwọ tii, ma tinye 200g nke ice cubes na ofe tii. Mee ka ọ dị ntakịrị ma wepụ ya.
Ime 1. Were dị kahakerma tinye: 40ml nkeNgwakọtaochie nnu sirop, 2. 50ml nke oyi kpọnwụrụ agụụ mkpụrụ ihe ọṅụṅụ, 3. Tinye 100cc nkejasmine tii ofe, 4. 200g nke ice, 5. 2 iberibe lime, 6. Tinye mmiri na ihe dịka 600cc nke snow. 7. Wepụ iko mmepụta a kwadebere ma were 60g nke NgwakọtaQQ bọọlụ kristal. Wunye n'ime mmiri ara ehi a kwadebere nke ọma.
Chongqing Dunheng (Mixue) bụ ọkachamara soplaya nke afụ tii akụrụngwa, nkwado N'ogbe,OEM/ODM.
Ngwaahịa gụnyere: afụ tii ntụ ntụ, pudding ntụ ntụ,popping boba,tapioca pearlmmanya, sirop, jam,pureengwa tii afụ wdg,
gafere500+ dị iche icheụdị afụ tii akụrụngwa naotu nkwụsị ụlọ ahịa.
https://www.mixuebubbletea.com/
Oge nzipu: Ọgọst-12-2023
