Nkwadebe tupu oge eruo: Nkwadebe Efrata: A na-eme yogọt dị ka ndị a:
Usoro: 100g nke mmiri ara ehi nwere mmiri ara ehi: 100g nke ihe ọṅụṅụ acidic flavored = [1:1] = [Ihe ọṅụṅụ mmiri ara ehi a kwadebere nke ọma mgbe emechara refrigeration: Ihe ọṅụṅụ acidic na-esi ísì ụtọ] Tinye ha na blender n'aka ma kpalie na nnukwu ọsọ maka 30 sekọnd. ruo nkeji 2 (ruo nkeji 3) [A na-atụ aro ka iji n'ime ụbọchị 2, refrigerate ma mechie ya, ị nwere ike iji ọkpọkọ. akpa]
Nkwadebe akụrụngwa:Ngwakọta Tii JasmineUsoro ime ihe: Oke akwụkwọ tii na mmiri bụ 1:30, hichaa akwụkwọ tii, tinye ice cubes na nha nke akwụkwọ tii bụ 1:10 (tii: ice = 1:10), ime biya 20g Maka akwụkwọ tii, tinye 600ml nke mmiri ọkụ (mmiri okpomọkụ 75°C) na simmer maka nkeji 8. Gwakọta obere oge n'oge stew, kpochaa akwụkwọ tii, tinye 200g ice cubes na ofe tii, kpalite obere oge ma wepụ ya.
Kwụpụ 1: Wepụ iko igwe smoothie, tinye 250g nke ice cubes, 50ml nketii jasmineofe, 2 tablespoons nkehawthorn jam, banyere 60g, na-akpali ọnụ na smoothie igwe maka 10-15 sekọnd (cheta na-akpali evenly)
Kwụpụ 2: Wepụ iko nri, tinye 2 tablespoons nkebọọlụ kristal, ihe dị ka 50g, [kpachara anya ka ị na-eji ngaji nwere oghere, ewepụla mmiri shuga]
Nzọụkwụ 3: Gaa n'ihu na-agbakwunye 2 tablespoons nke yogọt (ihe dị ka 100g) n'ime iko ahụ, tinyezie ice tii mkpụrụ osisi a kwadebere na nzọụkwụ 1, n'ikpeazụ tinye hawthorn maka ịchọ mma.
Usoro maka ime biyatii jasmine:
Ogo nke akwụkwọ tii na mmiri bụ 1:30, kpochaa akwụkwọ tii ma tinye ice cubes (akwụkwọ tii: ice cubes = 1:10). Mee 20g nke akwụkwọ tii ma tinye 600ml nke mmiri ọkụ (mmiri okpomọkụ 75°C) , simmer maka nkeji 8. Cheta ka ị kpalite ma kpochaa akwụkwọ tii n'oge stew, tinye 200g nke ice cubes na ofe tii, kpalite obere oge ma wepụ ya.
Yoghurt: [1:1] = [Ihe ọṅụṅụ acid na-esi ísì ụtọ 1: Ihe ọṅụṅụ pụrụ iche nwere mmiri ara ehi] Tinye mixer n'ime blender na nnukwu ọsọ ọsọ ma kpalie nke ọma. A na-atụ aro ka oge mkpali dị n'ime nkeji 2.
Tinye 250 grams nke ice cubes, 80 grams nkedragọn mkpụrụ puree, 100 ml nketii jasmineofe, gram 20 nke ihe ọṅụṅụ mkpụrụ osisi dragọn oyi kpọnwụrụ ngwa ngwa, na gram 30 nke mkpụrụ dragọn ọhụrụ n'ime igwe smoothie. Ghichaa ya ma wepụ ya. Tinye 50 grams nkeQQ bọọlụ kristalna 80 grams nke yogọt n'ime iko na-eje ozi, wụsa n'ime ice isi, na n'ikpeazụ tinye ọhụrụ dragọn mkpụrụ iberibe maka mma.
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gafere500+dị iche iche nke afụ tii akụrụngwa na otu nkwụsị ụlọ ahịa.
Otu Nkwụsị Ngwọta——Akụkụ Tii Raw Bubble
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Oge nzipu: Ọktoba 11-2023